Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, garlic, parmesan and sage gratin. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
You just can't beat garlic, parmesan, and potatoes. Plenty of garlic and cheese in this Garlic Parmesan Au Gratin Potatoes recipe with layers of thinly sliced potatoes, Parmesan cheese, and garlic. Serve it as a Thanksgiving or Christmas side dish or alongside meat and potatoes for Sunday supper.
Garlic, Parmesan and sage gratin is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Garlic, Parmesan and sage gratin is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have garlic, parmesan and sage gratin using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic, Parmesan and sage gratin:
- Get Note* all to taste depending on the quantity of bread
- Take Stale bread
- Make ready 1 +2 cloves of garlic
- Prepare leaves sage
- Make ready Grated Parmesan
These parmesan potatoes au gratin are the creamiest and most delicious you'll ever try! Thin sliced and full of cheese, they are perfect hot or cold. Thinly sliced white potatoes layered with Parmesan cheese and smothered in a creamy garlic cream sauce. Make as one large gratin if desired.
Steps to make Garlic, Parmesan and sage gratin:
- Put bread on a food processor. Which up
- Add garlic and sage. Whizz up till you get fine breadcrumbs. Put in a bowl. Add Parmesan and mix
- Keep in an air tight container for about a week
This Parmesan Butternut Squash Gratin is so simple to prepare once you get past the peeling and cutting. If you aren't familiar with the how to of peeling In a mixing bowl toss together bread crumbs, parmesan, thyme, sage and season lightly with salt and pepper. Garlic Gouda & Parmesan Cauliflower Au Gratin is the perfect side dish for your holiday table but easy enough for any weeknight dinner! Tender cauliflower blanketed in a double cheese sauce and crunchy panko topping! Part of the Whirlpool Corp. family of brands.
So that’s going to wrap it up with this exceptional food garlic, parmesan and sage gratin recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
