Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, carrot and nuts custard. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Carrot and Nuts Custard is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Carrot and Nuts Custard is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook carrot and nuts custard using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and Nuts Custard:
- Get 1/2 litre Milk
- Prepare 1 tin Condensed milk
- Get 2 tbsp Custard powder
- Get 1 Carrot grated
- Take 2 tbsp Sugar
- Prepare 2 tsp Ghee
- Prepare 2 tbsp crushed nuts
- Get 1/4 tsp Vanila essance
Instructions to make Carrot and Nuts Custard:
- Heat a pan, melt the ghee.add broken nuts, grated carrot and sugar.when the sugar melts, carrot becomes soft and cooked.remove from heat.
- Mix the custard powder with a little cold milk and make a fine paste.
- Heat milk,add custard paste,cook it on low heat till it becomes thick, then add condensed milk.stir it on low heat or double boiling system.
- When it becomes thick,remove from heat.add vanila essance.mix it well.
- Place the carrot and Nuts mix in the pudding mould.transfer the custard into it.keep it in the freezer 15 min.
- Decorate it with caramelized nuts, caramel mash & cherries.ready to serve.
So that’s going to wrap this up for this exceptional food carrot and nuts custard recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
