Custard Karachi halwa
Custard Karachi halwa

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, custard karachi halwa. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Custard Karachi halwa is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Custard Karachi halwa is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook custard karachi halwa using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Custard Karachi halwa:
  1. Make ready 3 Cups water
  2. Prepare 1 cup custard powder(Vanilla flavour)
  3. Get 2 cups sugar
  4. Get 1 cup desi ghee
  5. Make ready 1/2 cup cashew chopped
  6. Make ready 1 pinch elaichi powder
  7. Prepare 8/10 Pista (pistachio)
  8. Get 1/2 tablespoon Yellow melon seeds
Steps to make Custard Karachi halwa:
  1. Firstly,in large bowl take 1 cup custard powder and add 1 cup water. Don’t put whole cup of water suddenly. Put little amount of water and whisk well,make sure there are no lumps.
  2. Then,take a pan or kadai and put 2 cups of sugar and 2 cups of water and Switch on the high flame. When sugar gets completely dissolve then low the flame and add custard liquid slowly.
  3. Then the custard and sugar syrup gets murge then custard transform into chunks as shown in the picture. Make sure stir it from the bottom of the pan continously with the help of spatulla. It takes upto 30 mins.
  4. Add ghee by 2 spoons then mix it well. When all the ghee absorbs then add another.
  5. At last,add some cashews and elaichi power and mix it well and switch off the flame.
  6. Take a plate and grease it well and put the whole mixture and let it cool for 1 hr. Then cut it into a shape as you like and decorate it with some pistas and melon seeds.

So that’s going to wrap it up for this special food custard karachi halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!