Scalloped Sweet Potatoes Gratin
Scalloped Sweet Potatoes Gratin

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, scalloped sweet potatoes gratin. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Scalloped Sweet Potatoes Gratin is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Scalloped Sweet Potatoes Gratin is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have scalloped sweet potatoes gratin using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped Sweet Potatoes Gratin:
  1. Take gratin
  2. Get 1 1/2 lb sweet potatoes
  3. Get 1 1/2 cup heavy cream
  4. Prepare 3 clove garlic
  5. Take 1/4 tsp salt
  6. Prepare 1 tsp sage leaves, dried
  7. Make ready pinch allspice
  8. Take pinch fresh ground pepper
  9. Prepare 1/2 cup grated asiago cheese
  10. Get 3 tbsp butter, divided
Instructions to make Scalloped Sweet Potatoes Gratin:
  1. In a saucepan, heat cream with garlic and spices to a low simmer. Remove from heat.
  2. Peel sweet potatoes. Using a mandoline, slice into 1/8" slices.
  3. Melt 1 tablespoon butter. Spread melted butter evenly over a 7x11 baking dish. Add potato slices evenly in pan.
  4. Slowly pour cream over all the potatoes.
  5. Take two tablespoons of butter and cut thin slices adding over top of potatoes.
  6. Sprinkle cheese on top.
  7. Cover dish tightly with tin foil cutting three slits in it to allow steam to escape.
  8. Bake in a preheated 400°F. oven for 40 minutes until potatoes are tender.
  9. Uncover and place under broiler for 2-4 minutes to brown top.
  10. Recipe by taylor68too.

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