Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sevai kunafa with a custard twist. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sevai Kunafa with a Custard Twist is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Sevai Kunafa with a Custard Twist is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have sevai kunafa with a custard twist using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sevai Kunafa with a Custard Twist:
- Take 1 cup Sevaiya
- Make ready 1 tsp Sugar
- Get 2 tsp Custard powder
- Take 1/2 cup Milk
- Prepare 4 tsp milkmaid
- Get tsp Ghee
Steps to make Sevai Kunafa with a Custard Twist:
- Take a pan roast the sevai in ghee until it becomes brown then add the sugar to the mixture
- Take a pan and boil the milk.take 2 tsp of cold milk and mix the custard powder.once the milk boils add the custard powder and mix it without lumps.then slowly add the milkmaid.
- Take a glass bowl and put one layer of roasted sevai and then the custard mix above that again add the roasted sevai and serve it hot.
- You can decorate the dish with nuts…. enjoy
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