Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, custard kheer. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Make Kheer with a twist, "The Delicious Custard Kheer". Dear Viewers, Today's recipe is "Custard Kheer", very delicious and quick. Please like and share my videos to your family and friends.
Custard kheer is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Custard kheer is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook custard kheer using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Custard kheer:
- Prepare 1 kg milk
- Prepare 1/2 cup rice
- Make ready 2 tsp custard powder
- Take As needed sugar
Custard Rice kheer is made of rice, milk, sugar, and vanilla custard powder. Vanilla custard powder gives a unique flavor to the kheer. In this recipe, I have used leftover rice. Deliciously smooth and creamy, this custard apple kheer is one of the most comforting desserts.
Instructions to make Custard kheer:
- Take a kettle and boil milk in it.
- Add washed rice and cook for 30 mints and stir continuously.
- Take a bowl add water and custard powder and mix well.
- In kettle add custard powder and cook it 2 mint.
- Serve chilled.
Milk is thickened with rice flour is flavoured with custard apple pulp and refrigerated to enhance the. Puddings, custards, mousse and flans are comfort foods for many people. Try one of our delicious custard & pudding Leading source of Pudding, Kheer, Jelly, Custard Recipes Custard Apple Kheer Recipe, Learn how to make Custard Apple Kheer (absolutely This Custard Apple Kheer recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Custard Apple Kheer is a delicious Indian recipe served as a Dessert.
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