Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, fruit custard. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fruit Custard is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fruit Custard is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook fruit custard using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Custard:
- Prepare 2 or 1/2 cups full cream milk
- Prepare 2 tbsp custard powder
- Make ready 3 tbsp cold milk
- Get 1/4 cup sugar
- Take 1/4 tsp cardamom powder / elachi powder
- Make ready 10-1/4 cup green grapes, chopped
- Prepare 10-1/4 cup red grapes, chopped
- Make ready 1/4 cup banana, chopped
- Get 1/4 cup pomegranate seeds
- Prepare 1/4 cup mango, chopped
- Make ready 1/2 medium sized or ¼ cup apple, chopped
Steps to make Fruit Custard:
- Firstly, in a thick bottomed pan add milk.
- Stir occasionally and get the milk to boil.
- Meanwhile, in a bowl take 2 tbsp of custard powder. I have used vanilla flavour custard powder.
- And add 3-4 tbsp of milk and mix well.
- Stir continuously, making sure there are no lumps formed in it.
- Once the milk has boiled, turn off the flame and pour the prepared custard mixture into it.
- Also add sugar. adjust the amount of sugar if looking for more sweeter fruit custard.
- Mix continuously, keeping the flame on low. - the milk changes colour to dark yellow.
- Furthermore, it thickens slightly. adjust the consistency by cooking for long time. - transfer to a small bowl and cool completely.
So that is going to wrap it up with this special food fruit custard recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!