Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jamaican style cabbage. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jamaican Style Cabbage is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Jamaican Style Cabbage is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook jamaican style cabbage using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Jamaican Style Cabbage:
- Get 1 tbs coconut oil or coconut oil cooking spray
- Get 1 yellow onion finely chopped
- Make ready 1 tsp minced garlic
- Make ready 1/2 cabbage (shredded or diced)
- Prepare 2 carrots (shredded)
- Prepare 1/4 c vegetable broth
- Take 1 scotch bonnet pepper (my store didn't have it, I used habanero
- Make ready 2 tbs thyme
- Get 1/2 tsp garlic powder
- Get to taste Pepper
Instructions to make Jamaican Style Cabbage:
- Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
- Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.
So that’s going to wrap this up with this exceptional food jamaican style cabbage recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
