Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate filled croissants. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate Filled Croissants is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Chocolate Filled Croissants is something which I have loved my entire life. They are fine and they look fantastic.
Learn how to make a chocolate-filled croissant, commonly known as "pain au chocolate". This is a delicious dessert for any occasion. Extra flaky and buttery homemade chocolate croissants (Pain au Chocolat) are incredible warm from the oven.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate filled croissants using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Filled Croissants:
- Get Breakfast/brunch
- Get 1 can canned refridgerator croissants. Pilsbury brand suggested
- Make ready 2 tbsp Hersheys Chocolate Spread
- Make ready 1/2 cup Hersheys semi-sweet chips
- Take glaze
- Get 1/4 cup semi-sweet chips
- Prepare Glaze
- Make ready 1 tbsp milk
This light, flaky French-style croissant roll is filled with delicious chocolate. Perfect for a weekend breakfast or brunch, and special enough for entertaining! Flaky, buttery, delicious croissant dough filled with melty dark chocolate. Once I had perfected traditional Croissants, I made Chocolate Croissants, or Pain Au Chocolat, as they say in France.
Instructions to make Chocolate Filled Croissants:
- Preheat oven according to package
- Unroll all 8 triangle pieces of dough
- Take a dab of chocolate spread and smear n the middle of the croissant dough. This acts as a glue so u can pile on the chips
- Grab a few chips and place on top of Hershey Spread "glue". U can put as many as u like, but too many will break through the dough
- Bake until puffy n golden
- Microwave milk and chips n 30 sec intervals until melted…this should only take one round of microwaving
- Stir until creamy and drizzle over warm croissants
Learn how to make Chocolate-Filled Croissants. Traditional croissant dough is a fun, but a time Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants. Croissants Chocolate Filled are elegant and flavourful baked goods that require procedure yet they're a lot simpler to make than a great many people think. I will indicate how simple these stunning… The Best Filled Croissants Recipes on Yummly Pastry Cream Filled Croissants, white And Dark Chocolate Filled Croissants, Special Occasion No-bake Eggnog Pastry Cream Filled Croissants.
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