Egg Tart (Pie Susu)
Egg Tart (Pie Susu)

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg tart (pie susu). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Egg Tart (Pie Susu) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Egg Tart (Pie Susu) is something that I’ve loved my whole life. They’re fine and they look fantastic.

Resep dan tutorial cara membuat kue PIE SUSU yang Enak dari dapur MASAKAN INDONESIA untuk para pemula. RECIPE and tutorial on how to make tasty EGG TART. Daripada kalian bosan selama masa karantina, mendingan coba buat egg tart / pie susu ini deh.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook egg tart (pie susu) using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Egg Tart (Pie Susu):
  1. Make ready Pie Crust
  2. Prepare 300 grams margarine/butter
  3. Make ready 2 tbsp granulated sugar
  4. Get 3 egg yolks
  5. Get 500 grams all-purpose flour
  6. Prepare Filling
  7. Make ready 300 ml Sweetened Condensed Milk
  8. Take 400 ml water
  9. Take 8 egg yolks (mix well)
  10. Make ready 30 grams custard flour
  11. Get 2 tsp vanilla milk powder

However, the essence of the egg tarts lies on the unreplaceable texture and flavor of the Chinese puff pastry. You need to use the Chinese puff pastry for this recipe to make the. "The egg tart or egg custard tart (commonly… Belum pernah bikin pie susu, biasanya selalu dapet oleh-oleh dari kakak iparku di Bali, anak-anak semua pada suka jadi kepikiran kenapa gak. Pie susu ini termasuk salah satu dessert yang paling sering saya buat dan sudah coba bermacam resep dari sumber berbeda. Ada yang crust pie nya dipanggang sekalian dengan filling.

Steps to make Egg Tart (Pie Susu):
  1. Mix butter and granulated sugar in a mixing bowl
  2. Then add the flour, mix. It will be crumbly, dense it.
  3. For the filling, mix condensed milk and water in a glass
  4. Beat well the eggs in a mixing bowl. Pour the milk mix in a bowl.
  5. Add custard flour and vanilla milk powder. Mix well. Then filter the filling.
  6. Spread margarine/butter in the pie mold thinly
  7. Take some of pie crust, dense it in a (Small) Pie mold. Pour the filling
  8. Bake at low heat for about 30-45 minutes

Dan ada yang crust pie nya dipanggang lebih dulu baru diisi filling seperti pada resep di bawah ini. Egg tart ini merupakan makanan yang cukup populer di Hong Kong. Karena rasanya yang lezat, makanan ini kemudian menjadi populer juga di beberapa negara Asia termasuk Indonesia. Di Indonesia, egg tart terkenal di wilayah Bali dan sering disebut sebagai kue pie susu bali. Using a boxed pie crust mix makes these sweet and golden Portuguese egg tarts so easy to make.

So that is going to wrap this up with this special food egg tart (pie susu) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!