Puff pastry mini chocolate croissant
Puff pastry mini chocolate croissant

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, puff pastry mini chocolate croissant. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Traditional croissant dough is a fun, but a time consuming process. It's something everyone should try at some point Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants without the extra time and fuss. These mini croissants are sinfully easy to make.

Puff pastry mini chocolate croissant is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Puff pastry mini chocolate croissant is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have puff pastry mini chocolate croissant using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Puff pastry mini chocolate croissant:
  1. Make ready Puff pastry
  2. Take Chocolate sauce
  3. Make ready Chocolate chips
  4. Take egg

Extra flaky and buttery homemade chocolate croissants (Pain au Chocolat) are incredible warm from the oven. Recreate this French bakery classic at home with this Because of all that rest, there's a time commitment to making this pastry. Which is why croissants are a delicious weekend project! For croissant lovers.this is a very easy and elegant dessert, puff pastry filled with chocolate, then drizzled with a smooth chocolate glaze on the top.

Instructions to make Puff pastry mini chocolate croissant:
  1. On a puff pastry square sheet of 8 by 6inches cuts in to 3 places
  2. Now cut in 6places as shown in d picture
  3. Spray d chocolate Sauce on each sheet, sprinkle d chocolate chips, roll as shown in picture 3 of dis step
  4. Arrange on a greese baking tray,baked for 20 to 25munites,allow to cool remove from baking tray,allow to cool completely and serve.

These mini croissants are sinfully easy to make. We use a store-bought puff pastry sheet instead of making our own croissant dough at home. Leave them plain, add chocolate or another favorite filling. Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants in no time. Flaky puff pastry is filled with chocolate-hazelnut spread and all-fruit raspberry spread in this delectable treat.

So that is going to wrap this up with this special food puff pastry mini chocolate croissant recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!