Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, creme brulé french toast casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Creme Brulé French toast casserole is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Creme Brulé French toast casserole is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creme Brulé French toast casserole:
- Make ready 1 stick butter (unsalted)
- Get 2 tbsp Karo syrup
- Get 1 cup Packed brown sugar
- Make ready 1 loaf Buttermilk bread
- Prepare 1 1/2 cup Whipping cream
- Prepare 5 Eggs
- Make ready 1 tsp Vanilla
- Prepare 1 tbsp Chambord liqueur
- Prepare 1/4 tsp Salt
Instructions to make Creme Brulé French toast casserole:
- Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
- Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
- In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
- Pour over bread. Cover. Chill over night.
- Preheat to 350°. Bring dish to room temp and bake 40 min.
- Enjoy! ?
So that’s going to wrap this up for this exceptional food creme brulé french toast casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
