Alkaline Dinner Plate
Alkaline Dinner Plate

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, alkaline dinner plate. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Alkaline Dinner Plate is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Alkaline Dinner Plate is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have alkaline dinner plate using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Alkaline Dinner Plate:
  1. Take Kale Dish
  2. Make ready 2 bundles Kale greens
  3. Get 1/2 cup chopped sweet red, yellow, orange peppers and green onions
  4. Take 1/2 cup chopped red onions and 1/4 of habernero pepper(if preferred)
  5. Make ready 2 table spoons of agave, sea salt
  6. Prepare Pasta Dish
  7. Prepare 1 box Kamut pasta
  8. Take 1 cup chopped portabella mushrooms
  9. Prepare 1/4 cup chopped green and red onions
  10. Prepare 1/4 cup chopped red and green peppers
  11. Make ready 1/2 cup Chopped yellow squash
  12. Get 1 teaspoon sea salt, 1/2 teaspoon of grape seed oil
  13. Take Fried Oyster Mushrooms dish
  14. Take 1/2 of a large king oyster mushroom
  15. Get Sea salt, cayenne pepper, onion powder and spelt flower (1/4 of habanero if preferred)
  16. Take Add avocado slices to plate if you like😊
Instructions to make Alkaline Dinner Plate:
  1. Wash kale and chop into small pieces, lightly coat bottom of pot with grape seed oil. Sauté onions and peppers, add kale and 2 tablespoons of agave. Allow to cook at medium heat for approximately 30 min. stirring occasionally.
  2. Bring pot of water to a boil, add teaspoon of sea salt and 1/2 teaspoon of grape seed oil. Pour in Kamut pasta. Take a sauce pan and sauté portabella mushrooms, onions and peppers. Take cooked pasta and add to sauce pan with veggies. Add chopped yellow squashand mix.
  3. Lightly rinse oyster mushrooms, season to your liking or use sea salt, onion powder and cayenne pepper. Coat with spelt flour and lightly fry in grape seed oil. Remove and place on top of paper towel plate to remove excess oil. (taste best when eaten hot/warm)

So that’s going to wrap this up for this exceptional food alkaline dinner plate recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!