Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, alkaline vegan lettuce wraps. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Alkaline Vegan Lettuce Wraps is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Alkaline Vegan Lettuce Wraps is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Alkaline Vegan Lettuce Wraps:
- Take Large Romaine Lettuce Leafs
- Take Diced red or yellow onions
- Make ready Sliced yellow squash (thinly sliced)
- Make ready Chopped mushrooms (no shiitake)
- Get Chopped sweet assorted peppers
- Take Grape seed oil
- Take Sea salt, cayenne if desired (season to taste)
Instructions to make Alkaline Vegan Lettuce Wraps:
- Rinse/Clean lettuce and pat dry with paper towel
- Sauté veggies over medium heat and add seasoning.
- Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!
So that is going to wrap this up with this special food alkaline vegan lettuce wraps recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
