Chocolate cream cheese frosting
Chocolate cream cheese frosting

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cream cheese frosting. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

The taste was both satisfying and intriguing; chocolate cream cheese was new to me! I whipped the cream cheese butter and vanilla first per folks' suggestion. This Best Chocolate Cream Cheese Frosting is creamy, tangy, chocolate-y and super yummy.

Chocolate cream cheese frosting is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate cream cheese frosting is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chocolate cream cheese frosting using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate cream cheese frosting:
  1. Get cream cheese ( room temp)
  2. Get butter (room temp)
  3. Prepare milk
  4. Prepare cinnamon
  5. Prepare powdered sugar
  6. Prepare vanilla extract
  7. Get unsweetened cocoa powder

If you think plain cream cheese frosting is the best, wait until you try chocolate cream cheese frosting! It's silky, undeniably creamy, and the flavor is absolutely delicious. If we think regular cream cheese frosting is the best, we're definitely backwards. Because this chocolate cream cheese frosting is, in fact, the best in the biz.

Steps to make Chocolate cream cheese frosting:
  1. Blend cream cheese and butter well
  2. Add milk, cinnamon & vanilla blend
  3. Mix sugar & cocoa together. Add 1 cup at a time then blend until it's blended well

My recipe for regular cream cheese frosting uses a good amount of butter and way less powdered sugar than most recipes, which keeps it from going soft and stringy. To make chocolate cream cheese frosting, I simply added unsweetened cocoa powder and just one more cup of powdered sugar from my original cream cheese frosting recipe. It almost has a whipped consistency, and it tastes absolutely delicious. I use it when I want a rich & smooth chocolate frosting. It is my go-to frosting, and my family is always asking me to use it.

So that’s going to wrap it up for this exceptional food chocolate cream cheese frosting recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!