Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, alkaline - portabella (steak)mushrooms and gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Lettuce, tomatoes and onion topping with cherry tomatoes marinara sauce. #dinner #burger #spelt #bread #mushrooms #portabella #lettuce #tomato #onions #marinara.
Alkaline - Portabella (steak)Mushrooms and Gravy is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Alkaline - Portabella (steak)Mushrooms and Gravy is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have alkaline - portabella (steak)mushrooms and gravy using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Alkaline -
Portabella (steak)Mushrooms and Gravy:
- Prepare 3 large Portabella mushrooms
- Get 2 long green onions
- Prepare 1/2 red onion
- Make ready 3 assorted mini organic sweet peppers
- Take to taste Sea salt
- Prepare to taste Cayenne or red bird pepper
- Make ready Spelt flour
- Make ready Grapeseed oil
- Prepare Spring water
Steps to make Alkaline -
Portabella (steak)Mushrooms and Gravy:
- Slice veggies and mushrooms
- Add grapeseed oil to saucepan over medium/high heat and add spelt flour until it turns into a soft paste
- Allow paste to brown while consistently stirring. Add spring water while stirring (paste will turn into a gravy). Add more spring water until it has a soup-like consistency.
- Add all Veggies and seasoning, stirring occasionally. Add Portabella mushrooms, stir and cover allowing it to slowly simmer on low to medium heat. Stir occasionally preventing sticking. Enjoy!
So that is going to wrap this up with this exceptional food alkaline - portabella (steak)mushrooms and gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
