Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted sweet potato puree with almonds. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Roasted Sweet Potato Puree with almonds is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Roasted Sweet Potato Puree with almonds is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook roasted sweet potato puree with almonds using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Sweet Potato Puree with almonds:
- Get 6 large sweet potatoes
- Take 1/4 C almonds, chopped uor sliced
- Prepare 1 Tbsp lemon zest
- Get 1/4 tsp cayenne pepper
- Make ready 2 Tbsp grapeseed oil
- Take 1 Tbsp coconut oil
Instructions to make Roasted Sweet Potato Puree with almonds:
- Preheat oven to 400°. Place sweet potatoes in a baking dish and bake for 45-60 minutes, until very soft. Place the almonds in a baking dish and roast for 15-20 minutes, while roasting potatoes. Remove from the oven and let everything cool.
- Peel potatoes. Using a food processor, put in the potato flesh, lemon zest and cayenne. Puree until smooth. Add the oils and puree until well blended. Sprinkle almonds on top of the puree to serve.
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