Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, alkaline - zucchini linguini. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Alkaline - Zucchini Linguini is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Alkaline - Zucchini Linguini is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook alkaline - zucchini linguini using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Alkaline - Zucchini Linguini:
- Get 2-3 zucchini’s
- Take Mushrooms (no shiitake)
- Take Avocado sauce
- Prepare Fresh organic cilantro chopped
- Prepare Sea salt, cayenne
- Make ready Grape seed oil
Steps to make Alkaline - Zucchini Linguini:
- Cut zucchini into linguini-like noodles and lightly blanch in spring water and 1 teaspoon of grape seed oil. Sir occasionally
- Sauté mushrooms and cilantro in lightly coated sauce pan with grape seed oil.
- Blend avocado with 1/3 cup of hemp seed milk cayenne pepper, onion powder and seal salt. Mix with mushrooms and simmer.
- Remove sauce from pan into bowl and mix drained zucchini noodles well into the avocado mushroom sauce. Enjoy!
So that’s going to wrap it up with this exceptional food alkaline - zucchini linguini recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
