Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple shashlik. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple Shashlik is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Simple Shashlik is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have simple shashlik using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Shashlik:
- Take 500 gr tenderloin, cubed
- Make ready 2 medium zucchini, sliced about 1-1.5 cm thickness
- Make ready 1 red bell pepper, cubed
- Prepare 1 eggplant, sliced about 1-1.5 cm thickness
- Take 1 onion, cubed
- Prepare 2 tbsp grape juice (the original recipe calls for wine)
- Make ready 1 tbsp lemon juice
- Make ready 1.5 tsp lemon pepper salt
- Get 1 tbsp oil
- Prepare 1 tsp olive oil (for pouring)
Instructions to make Simple Shashlik:
- Combine all ingredients except olive oil and let sit in the fridge for at least an hour.
- Heat a nonstick pan. (I used a cast iron skillet for this) Add the meat and turn the pieces around until they're cooked to your liking.
- Remove the meat and clean the grease from the pan. Add the rest until the vegetable pieces are cooked to your liking. Stir now and then.
- Skewer the meat pieces alternatively with the vegetable pieces. Drizzle with olive oil before serving.
So that is going to wrap it up for this special food simple shashlik recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
