Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, boiled custard. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Boiled Custard is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Boiled Custard is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have boiled custard using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Boiled Custard:
- Make ready 6 can Evaporated milk
- Get 6 can Water
- Make ready 10 large Eggs
- Take 3/4 cup Sugar
- Prepare 1 tbsp Cornstarch
- Prepare 1/2 tsp Salt
- Take 1/2 tsp Nutmeg
- Make ready 1 tsp Vanilla extract
Instructions to make Boiled Custard:
- Add water and milk to large pan.
- Mix sugar and cornstarch well. Add to milk a little at a time.
- Beat eggs well. Add to milk mixture.
- Add salt.
- Cook over medium heat, stirring constantly, until mixture just begins to boil and coats spoon.
- Remove from heat.
- Add vanilla and nutmeg.
- Cool in refrigerator about an hour before serving.
So that is going to wrap this up for this exceptional food boiled custard recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
