Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fruity flapjacks. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fruity FlapJacks is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fruity FlapJacks is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fruity flapjacks using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fruity FlapJacks:
- Take 175 Gr Butter
- Make ready 175 Gr Soft Brown Sugar
- Get 1 Tablespoon Golden Syrup
- Prepare 250 Gr Porridge Oats
- Take 25 Gr Sultanas (Optional)
Instructions to make Fruity FlapJacks:
- PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin
- Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using)
- Pour into the Tin and smooth the surface with the back of a metal spoon.
- Bake for 35-40 mins or until the edges are brown and the surface in golden.
- Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin
So that is going to wrap it up for this exceptional food fruity flapjacks recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
