Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, corn custard. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Corn Custard is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Corn Custard is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook corn custard using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn Custard:
- Take 1 cup Butter
- Prepare 2 cans (15 oz) each) creamed corn
- Get 2 Eggs, beaten
- Make ready 1 box (8 oz) corn bread mix
- Get Salt & Pepper
Instructions to make Corn Custard:
- Preheat oven to 350°F.
- Melt butter in a baking dish. Add corn, eggs, corn bread mix, and salt and pepper. Mix well.
- Cover with aluminum foil and bake for 1 hour. The finished product should appear like "set pudding."
So that’s going to wrap it up with this special food corn custard recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
