Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, instant awla pickle. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Instant Awla pickle is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Instant Awla pickle is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have instant awla pickle using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant Awla pickle:
- Prepare 2 awla(gooseberry)
- Take 1 tbsp methi sambhar (special fenugreek masala for pickle)
- Take 2 tsp oil
Steps to make Instant Awla pickle:
- Wash and pat dry Awlas. Thinely slice them.
- Add 1 tbsp of methi sambhar masala(ready available),2 tsp oil.
- Mix well and serve /relish instant awla pickle…as side dish in Lunch/ Dinner meal.
So that’s going to wrap it up with this exceptional food instant awla pickle recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
