Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy cream sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Spicy Cajun cream sauce is very versatile! Use it over paste or simply as a dipping sauce. Sausage with Rigatoni in Spicy Cream Sauce is pure comfort food and makes an easy and delicious weeknight meal.
Spicy Cream Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Spicy Cream Sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook spicy cream sauce using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Cream Sauce:
- Get Pasta (any type and quantity desired)
- Get Meat for topping of your choice (I used frozen linguiça)
- Take milk
- Get cream cheese (however creamy you like it)
- Prepare an onion, finely chopped
- Get garlic, chopped finely
- Take jalapeños, chopped finely, without seeds
- Make ready Salt
- Make ready Pepper
- Get oil
I don't wear the crown of sauce queen for nothing. I have a thing with sauces, and it's not subtle in the. A simple cream sauce made with fresh cream, coriander leaves and lemon juice ,which can be served as for Sandwiches, Pizza, Pasta, Cutlets. This creamy, soft, and chewy snack is a pleasant deviation from the usual spicy tteokbokki.
Instructions to make Spicy Cream Sauce:
- Boil water for pasta with pinch of salt, add pasta when boiling. At the same time, prepare meat of your choice. (I just threw frozen Linguiça in a pan until hot)
- While cooking other two ingredients, chop onions, garlic and jalapeños. Add these three to a non-stick pan with the oil and a pinch of salt, and sweat on low heat. Keep moving for 8-10 minutes, until vegetables are at desired softness.
- Add milk, cream cheese (used flavored cream cheese for an extra kick, EX: jalapeño cream cheese), a pinch of salt and a dash of pepper to the pan with the vegetables. Stir often until cream cheese melts and sauce thickens. Add more milk or cream cheese if sauce is too thick or is not thick enough.
- When hot, serve over pasta with the cooked meat. (Sauce becomes even more flavorful when served the next day after the flavors have marinated, so leftovers are encouraged!)
It tastes similar to cream sauce pasta except with rice cakes. So the next time you get tired of pasta, try. Spicy Basil Cream Sauce - Recipe. If you love chunky home-made sauces and sausage then THIS is for you!! Top plate of penne with cream sauce and add fresh.
So that’s going to wrap it up for this special food spicy cream sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!