Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate cream cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This Sour Cream Chocolate Cake is the only chocolate cake recipe you will ever need for birthdays and celebrations. Recipe with step-by-step photos, plus tips for making chocolate cupcakes. The chocolate cake has a velvety texture and the addition of sour cream adds lovely depth of flavour.
Chocolate cream cake is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chocolate cream cake is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate cream cake using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chocolate cream cake:
- Take For cake
- Get 250 gram Maida
- Make ready 250 gram sugar powder
- Get 150 gram unsalted butter
- Make ready 4 eggs
- Take 2 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Make ready Few drops of vanilla essence
- Make ready For topping
- Prepare 400 gram whipped cream
- Get 400 gram chocolate
- Take 2 tbsp butter
- Get Sugar syrup as required
A chocolaty take on the classic Italian cream cake. Chocolate Italian Cream Cake. this link is to an external site that may or may not meet accessibility guidelines. For the first part, take one cup of sugar, half a cup of butter, two-thirds cup of sweet milk, two cups of flour, three eggs beaten separately and whites folded in last of all. This divine chocolate sour cream cake is light and airy thanks to whipped egg whites.
Instructions to make Chocolate cream cake:
- Maiday ma baking powder or baking soda dal kar chan ly
- Butter ma sugar dal kar achy say beat kar ly or eggs dal kar beat kar ly
- Ab eggs waly mixture ma thora thora dal kar mix kar ly or hand beater say beat karen or vanilla essence dal kar mix kar ly
- Cake ke mould ko oil say grease kar ly or cake mixture dal kar kitchen slab par 3 baar tap kry ta ke air bubbles nikl jaye
- Preheated pateeli ma 30 - 35 mint's bake kry
- Baking ke baad thanda kar ke pan say nikaal lein or layers ma cut kar lein
- Pan ma 2 tbsp butter dal kar garam kar ly or is ma chocolate daal kar melt kar ly (double boiler ma bhi melt kar skty han)
- Whipped cream ko 2 parts ma divide kar ly
- Chocolate ko full thanda kar ke cream ke ak part ma achy say mix kar ly
- Cake ki layers par sugar syrup lagaly or thori cream bhi lagaly
- Sari layers ko set kar ke uper white cream lagaly or melted chocolate thandi kar ke lagady (note chocolate garam ni honi chahye warna cake kharab ho jaye ga)
- Ab chocolate wali cream say designs kar ly
- Ready to eat enjoy with your family duao ma yad rakhy shukriya
Add the vanilla and cocoa mixture and blend thoroughly. Beat the egg whites until stiff; fold into the cake batter. Find chocolate cream cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. This homemade Chocolate Italian Cream Cake is a spin on the classic favorite that we all know and I had never heard of Chocolate Italian Cream Cake until recently, and boy have we been missing out. These decadent, individual-size Chocolate Cream Cakes will satisfy any chocoholic.
So that is going to wrap this up with this special food chocolate cream cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
