Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, curry leaves chutney powder. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Curry Leaves Chutney Powder is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Curry Leaves Chutney Powder is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have curry leaves chutney powder using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry Leaves Chutney Powder:
- Take 2 Cups Curry Leaves -
- Make ready 1 tbsp Chilly powder -
- Get 1 cup Coconut Grated -
- Take as required Salt
- Get Tamarind gooseberry size
Steps to make Curry Leaves Chutney Powder:
- Dry roast the curry leaves & Coconut on a pan till it turns crispy.
- Add Chilly powder salt & tamarind to this & Mix well
- Once all the ingredients have cooled enough, transfer them into dry mixer or food processor jar and grind to fine or coarse powder according to your preference.[without water]
So that’s going to wrap this up with this special food curry leaves chutney powder recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
