Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried rice with eggs and curry leaves. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fried Rice With Eggs And Curry Leaves is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Fried Rice With Eggs And Curry Leaves is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried rice with eggs and curry leaves using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Rice With Eggs And Curry Leaves:
- Get 2 tbsp oil
- Prepare 25 curry leaf
- Take 3 eggs
- Prepare 1 dash salt and pepper
- Take 2 tbsp dice shallot
- Prepare 1 tsp dice fine red chili pepper
- Make ready 2 cup cooked white rice
- Take 2 tbsp light soy sauce
Instructions to make Fried Rice With Eggs And Curry Leaves:
- Curry leaves wash and dry it up
- In pan with oil quick deep fry the curry leaves for 10 second then add eggs onto it together with the fine dice shallots, fine Chili pepper and season with salt and pepper
- Add cooked white rice (or leftover white rice) onto the eggs and season it with soy sauce then fold rice and let eggs set…..Stir fry and off heat once rice is almost crisp at the bottom but not burn
- Garnish fried rice with extra crush black pepper and some fresh onion
So that is going to wrap this up for this exceptional food fried rice with eggs and curry leaves recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
