Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yam porridge with curry leaves. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Yam porridge with curry leaves is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Yam porridge with curry leaves is something that I’ve loved my entire life. They’re fine and they look wonderful.
Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe below How to prepare Yam curry porridge. Ingredients: Yam, Carrot, green pepper, onions, green peas, curry, tumeric, thyme, groundnut oil, seasoning and salt to.
To begin with this particular recipe, we must prepare a few ingredients. You can have yam porridge with curry leaves using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Yam porridge with curry leaves:
- Make ready 1 tuber Yam
- Make ready leaves Curry
- Get Dry Fish
- Get Crayfish
- Get Palm oil
- Get Onions
- Get Pepper
- Take Maggi
- Prepare Salt
Rinse thoroughly and place in a pot. Porridge yam is certainly one of the most simple and easy to make Nigerian foods, I made two delicious yam porridge recipes here, I Several people have made porridge yams using different recipes - some are simple while the rest are not. One of the advantages of this particular recipe is that. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old.
Steps to make Yam porridge with curry leaves:
- Peel the yam wash and cut it
- Wash and cut your curry leaves and onion
- Blend your pepper and Crayfish
- Pour the washed yam in the pot and start cooking add your salt and pepper allow it to cook for about 10 minute, then add the crayfish, Onion,washed dry Fish and your seasoning.
- Allow to cook for about 5 minute add your palm oil stir and add the curry leaves stir again and bring the pot down your yam porridge is ready! !
I was told I was an expert at this dish then. Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based on how good it was or as bid to encourage me. Coconut Yam Porridge is a simply coconut milk infused Nigerian Yam Porridge recipe. The key to a great yam porridge is personal touch. However, if you have decided to go with the Ugu leaves/spinach, it is time to add them to the porridge, turn off. porridge).
So that is going to wrap this up for this exceptional food yam porridge with curry leaves recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
