Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, whole 30 coconut shrimp. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Whole food dieters will love this shrimp and sweet-and-sour dipping sauce. In this ingenious rendition, you can dig right in, all the way down to the delectable sweet-and-sour dipping. No matter how you enjoy them, these shrimp will be your favorite ode to the end of summer.
Whole 30 coconut shrimp is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Whole 30 coconut shrimp is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook whole 30 coconut shrimp using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Whole 30 coconut shrimp:
- Take 1 lb shrimp
- Make ready 2 eggs
- Prepare 1/2 cup shredded coconut
- Make ready 1/2 cup coconut flour
- Make ready 1/2 tsp chili powder or paprika
- Prepare 1 salt and pepper to taste
- Take 1 coconut oil
While the Paleo Coconut Shrimp is delicious on its own, the Sriracha Mayo Dipping Sauce is what really pulls this recipe together. These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste. Roll shrimp in coconut, and place on a baking sheet lined with wax paper.
Steps to make Whole 30 coconut shrimp:
- Mix dry ingredients and beat eggs. Dip shrimp in egg and then dry ingredients. Place in oven for 10 to 15 minutes at 400.
One for those who can tolerate nightshades and one for those who can't. Make the shrimp: Using a large skillet, melt the coconut oil over medium heat. Pat the shrimp dry and season. That was how I felt when I sampled Yai's Thai Coconut Curry sauces at Expo West in March. Coconut shrimp is a shrimp dish prepared using shrimp and coconut as primary ingredients.
So that is going to wrap it up with this special food whole 30 coconut shrimp recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
