Curry leaves chutney
Curry leaves chutney

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, curry leaves chutney. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Curry leaves chutney is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Curry leaves chutney is something that I’ve loved my whole life.

Curry leaves chutney recipe with step by step photos - This recipe of vegan kadi patta chutney is borrowed from a friend. Once he had made this chutney for us and he had learnt if from his aunt. Tips to make curry leaves chutney.

To get started with this particular recipe, we must prepare a few ingredients. You can cook curry leaves chutney using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Curry leaves chutney:
  1. Make ready 18 - 20 Curry leaves -
  2. Take 10 cloves Garlic -
  3. Take 5 Whole red chilli -
  4. Get to taste Salt -
  5. Make ready 1 tsp Sesame oil -
  6. Make ready 1 tsp Whole coriander seeds -

A few changes in ingredients are done just to suit my taste. Curry leaves chutney recipe - South Indian chutney made from curry leaves and coconut. This goes perfect as a side with idli, dosa, vada, uttapam. I always have curry leaves in my fridge and use it in.

Steps to make Curry leaves chutney:
  1. Heat sesame oil in a pan.
  2. Add garlic clove and fry till light brown and strain it.
  3. In the same oil add whole red chilli,whole coriander seeds and curry leaves and saute for one mins.
  4. Switch off the gas.
  5. Once cooled,add in the blender and blend to make a paste.
  6. Add salt and mix well.

Fry the curry leaves and green chillis until curry leaves are crisp. Curry leaves chutney is tasty and very healthy too, if you want to try something new then try this chutney. Simple instant curry leaf chutney, It reduces bad cholesterol and good for health. Recipe for raw Karuveppilai Chutney - Curry Leaves Chutney. A very easy to do recipe that does not need any cooking.

So that’s going to wrap this up for this special food curry leaves chutney recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!