Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amla rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Amla Rice is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Amla Rice is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook amla rice using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Amla Rice:
- Make ready 1/2 cup rice
- Take 3 big gooseberry grated
- Take 1-2 green chilli
- Take 1/4 cup grated coconut
- Prepare 1/2 tablespoon mustard seeds
- Get 2 tablespoon groundnut
- Make ready 1 tablespoon urad dal
- Get 1 tablespoon chana dal
- Get 1 tablespoon salt
- Make ready 5-6 curry leaves
- Make ready 2 tablespoon finely chopped coriander leaves
- Take 1/4 tablespoon turmeric powder
- Make ready 4 tablespoon oil
Steps to make Amla Rice:
- Cook the rice and keep it aside. Take 4 tbsp of oil in a large frying pan and heat it under medium flame. At first add in ground nuts and fry until they start crackling. When the groundnuts crackles, add in mustard seeds, gram dal and urad dal. Fry until mustard seed splutters.
- Add in slit green chilli and curry leaves. Add in grated coconut, grated gooseberry, turmeric and mix well. Switch off the stove
- Add in the cooked rice, salt and finely chopped coriander leaves. Mix well. Amla rice is ready to eat
So that is going to wrap it up with this exceptional food amla rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
