Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, curry leaves chutney. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Curry leaves chutney recipe with step by step photos - This recipe of vegan kadi patta chutney is borrowed from a friend. Once he had made this chutney for us and he had learnt if from his aunt. Tips to make curry leaves chutney.
Curry leaves chutney is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Curry leaves chutney is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have curry leaves chutney using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Curry leaves chutney:
- Take 25 gm curry leaves
- Prepare 25 gm coriander leaves
- Get 2 green chilli
- Prepare 4-5 garlic cloves
- Make ready 1 lemon juice
- Prepare 1 spoon salt
A few changes in ingredients are done just to suit my taste. Curry leaves chutney recipe - South Indian chutney made from curry leaves and coconut. This goes perfect as a side with idli, dosa, vada, uttapam. I always have curry leaves in my fridge and use it in.
Steps to make Curry leaves chutney:
- Curry leaves or coriander leaves ko saaf kar ke dhokr chopped kar le fir mixture me sabhi ingredients ke sath pees le
- Ready he Curry leaves chutney.
Fry the curry leaves and green chillis until curry leaves are crisp. Curry leaves chutney is tasty and very healthy too, if you want to try something new then try this chutney. Simple instant curry leaf chutney, It reduces bad cholesterol and good for health. Recipe for raw Karuveppilai Chutney - Curry Leaves Chutney. A very easy to do recipe that does not need any cooking.
So that is going to wrap it up for this exceptional food curry leaves chutney recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
