Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, reuben wonton cups. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Reuben Wonton Cups is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Reuben Wonton Cups is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have reuben wonton cups using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Reuben Wonton Cups:
- Prepare 1 PKG wonton wrappers
- Get 1/3 lb deli corned beef
- Make ready 1 cup Swiss cheese
- Get 4 oz cream cheese
- Take 1 tbsp Dijon mustard
- Prepare 1 tsp ketchup
- Make ready 1 tbsp mayo
- Get 1/2 cup sauerkraut (drained)
- Get 1 tsp salt and pepper
- Take 2 tbsp chopped onion
Instructions to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that’s going to wrap this up with this special food reuben wonton cups recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
