Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, coconut rocher. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coconut Rocher is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Coconut Rocher is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook coconut rocher using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Rocher:
- Take INGREDIENTS for 12 Cookies
- Prepare 35 g Egg White
- Make ready 55 g Sugar
- Take 15 g Flour
- Take 110 g Shredded Coconut
- Make ready 10 g Melted Butter
Steps to make Coconut Rocher:
- Preheat oven to 350F.
- Sift the flour and set aside until use
- Add the sugar to the egg white and mix well.
- Add the coconut and flour to the egg white mixture and mix well.
- Microwave the butter until melted and add to the mixture. Keep it in the fridge until solidified (approx 30 min).
- Shape cookies by hand onto the cookie sheet (see picture). Bake for 20 min or until the edges are golden.
- More Details at http://www.chez-k.org/english/cookies/coconut-rocher/
So that’s going to wrap this up with this special food coconut rocher recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
