Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, coconut macaroon s with a chocolate center. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Coconut Macaroon s with a Chocolate Center is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Coconut Macaroon s with a Chocolate Center is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook coconut macaroon s with a chocolate center using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Coconut Macaroon s with a Chocolate Center:
- Make ready 2 2/3 cup sweetened flaked coconut
- Take 3 tablespoon granulated sugar
- Take 1/4 teaspoon salt
- Get 1/4 cup all purpose flour
- Get 4 large egg whites
- Prepare 1 teas vanilla extract
- Prepare 1/4 teaspoon almond extract
- Take about 15 hershey kiss chocolate candies, milk or dark chocolate
Steps to make Coconut Macaroon s with a Chocolate Center:
- Preheat the oven to 350. Line a baking sheet with parchment paper
- In a bowl mix coconut, flour, sugar and salt
- In another bowl whisk egg whites and both extracts until foamy
- Add coconut mixture to whites and combine with a fork
- Drop in rounded 1 1/2 tablespoons on to prepared pans. Bake for 17 to 20 minutes until lightly browned
- Immediately gently but firmly press a Hershey kiss in center of each cookie. Cool on wire racks
So that is going to wrap it up for this special food coconut macaroon s with a chocolate center recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
