Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked tomato with ruby red grapefruit. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ruby red grapefruit juice shaken with vodka and triple sec is a refreshing martini for cocktail hour. Ruby Red Grapefruit Martini. this link is to an external site that may or may not meet accessibility guidelines. Chopped ruby red grapefruit, for serving.
Baked Tomato with Ruby Red Grapefruit is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Baked Tomato with Ruby Red Grapefruit is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook baked tomato with ruby red grapefruit using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Tomato with Ruby Red Grapefruit:
- Get 2 medium tomato
- Prepare 1/2 grapefruit (ruby red)
- Make ready 2 dash blue cheese (or your favorite cheese)
- Take 2 dash nuts (i used walnuts and sunflower seeds)
- Make ready 2 asneeded olive oil
- Prepare 2 pinch rock salt (coarsely ground salt)
Ruby Red grapefruits are at their peak right now and whenever I spot them at my local store, I grab them because the good ones from Texas aren't always available in New York. While there are countless good things to do with grapefruit (such as this Ruby Red sheet cake. Star Ruby grapefruit are the standard pink grapefruit in taste, flavor and appearance. Most often eaten fresh in breakfast preparations, grapefruit may also be used in savory salads, baked dishes, or juiced into cocktails, vinaigrette or frozen desserts.
Instructions to make Baked Tomato with Ruby Red Grapefruit:
- Remove the stem from the tomato. Flip it over and cut a cross in the bottom. Remove the flesh from the grapefruit. Thinly slice the cheese.
- Place the tomato into the center of a heat-proof dish. Stuff the cheese into the slits of the tomato. Place the grapefruit sections around the edges of the tomato and scatter the nuts over the top.
- Drizzle the oil over it and sprinkle with salt. The amount of salt and oil is up to you. Just a little bit of salt will bring out the taste and make it delicious.
- Bake for about 20 minutes at 180°C until a toothpick can slide through the tomato very easily.
- Use a spoon to cut the tomato, combine with the now sauce-like grapefruit, and enjoy. It's so delicious that you'll find yourself drinking the excess sauce.
The flesh and juice may also be cooked down into. Baked grapefruit is a super easy, tasty and healthy breakfast or dessert that takes only minutes to prepare. Refined sugar free + naturally gluten free. Well, because it makes it sweeter and juicier! Beat together eggs, sugar, grapefruit juice,and grapefruit zest. * *Add more zest for a more "grapefruity" flavor.
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