Palak Rice
Palak Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, palak rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Palak Rice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Palak Rice is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have palak rice using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Palak Rice:
  1. Get 4 cup boiled rice
  2. Make ready 2 cup Palak purey
  3. Prepare 2/3 Green chili
  4. Take 1 tbls Jeera
  5. Make ready Salt
  6. Prepare 100 gm Paneer
  7. Take 1 Onion
  8. Get spices (to taste):
  9. Make ready Garam masala powder
  10. Prepare Curry leaves
  11. Take cinnammon
  12. Get cardamom
  13. Make ready black pepper
  14. Prepare cloves
  15. Prepare as needed oil
Instructions to make Palak Rice:
  1. First in pan add 4tbls of oil; when oil is hot add curry leaf, cinnamon, jeera, cardamom, black pepper, cloves, and chopped onion. Fry until onions are golden brown.
  2. Then add palak purey and cook. Then add salt, garam masala, and boil rice. Mix properly and cook.
  3. Last add fried paneer and serve hot.

So that is going to wrap this up with this special food palak rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!