Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, omelette curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Omelette Curry is an ideal dish for those quick meals when you are in rush and want something quick yet delicious. This thick-gravy egg preparation can be served with Parathas, Phulkas or steamed Rice. Omelette Curry is one of the favorite dish of all the egg lover.
Omelette Curry is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Omelette Curry is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook omelette curry using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Omelette Curry:
- Make ready Omelette
- Take 3 eggs
- Take 1 onion finely chopped
- Take 1 green chilli finely chopped
- Make ready 4-5 curry leaves
- Prepare 1 tsp turmeric powder
- Make ready As needed Oil
- Take to taste Salt
- Take Curry
- Take 1/2 cup grated coconut
- Get 4 Red chilli
- Get 1 onion
- Make ready 1 Tomato
- Get 1 inch ginger
- Prepare 3-4 garlic cloves
- Make ready 1 tsp coriander seeds
- Prepare 1/2 tsp black pepper
- Make ready 1/2 tsp Fenugreek seeds
- Make ready 1 tsp Turmeric powder
- Take 3 tsp Oil
- Make ready As needed Water
The curry is made with an omelette cut into broad strips. The gravy is like a thick spicy coating Today I am posting a recipe which is popular in Kerala that is Omelette Curry. Steamed Omelette Curry is a healthy and delicious preparaton of eggs and quite different from normal egg curry recipes. The omelette is prepared using steam, consumes very little oil and children seem. egg omelette curry - an easy and delicious recipe of omelettes in a spiced Indian style curry.
Steps to make Omelette Curry:
- Curry:Heat the pan add grated coconut dry roast until turn brown in colour. Remove it in a plate. In a same pan heat oil add ginger, garlic and red chillies fry until garlic turn brown,add cumin seeds, coriander seeds,fenugreek seeds, black pepper fry for 1mins and remove from heat. In a same pan heat oil add onion and fry until brown, add tomato fry in 2mins.Remove from heat and allow all the ingredients to cool down.
- After cool transfer the Ingredients into a mixture jar add Turmeric powder, water and grind into a fine paste.
- Heat the oil in a deep pan add grated masala paste add garam masala cook for 5-6mins add water and salt.lower the heat and cook covered.
- Omelette : In a large bowl, crack open eggs add salt, onion, Curry leaves, green chilli and turmeric powder and whisk well.
- Spread and heat oil on pan and spread omelette mixture on the pan. Removed from the pan after the omelette is cooked from both sides (I made 4 omelette from this mixture). Put these omelettes in gravy and cook gravy on low heat cover the lid and cook for 1-2mins and switch off heat.
- Serve with rice or chapatis
As eggs are so versatile, I wanted to try making a curry with omelette instead of just boiled eggs. How to make Omelette Curry-Whenever there is leftover omelette, do make this wonderful curry. A delicious tomato based curry with cut pieces of omelette. Serve it with rotis or rice. Omelette Curry is a fun and innovate Indian dish with eggs.
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