Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut banana tea loaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Coconut Banana Tea Loaf is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Coconut Banana Tea Loaf is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have coconut banana tea loaf using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Banana Tea Loaf:
- Take 1 1/2 cup cake wheat flour
- Take 1/2 cup canola oil
- Get 1 cup mashed banana
- Make ready 1/2 cup honey
- Prepare 2 tsp baking soda
- Take 1 tsp baking powder
- Prepare 1/2 cup desiccated coconut
- Get 1/2 cup coconut cream powder
- Take 1/2 cup raisins
- Get 1 tbsp nutmeg
- Take 1 tsp cloves
- Prepare 3 eggs
Steps to make Coconut Banana Tea Loaf:
- preheat oven at 325ºC
- seive together all the dry ingredients
- whisk eggs until fluffy. add the canola oil, whisk. add the honey and whisk.
- add the mashed banana to the egg mixture and mix well.
- add the desiccated coconut, mix well.
- add the egg mixture to the centre of the flour and mix until all the ingredients are incorporated.
- fold on the coconut cream and raisins.
- pour into a loaf pan, bake for 50 minutes or until an inserted toothpick comes out clean.
So that’s going to wrap this up with this exceptional food coconut banana tea loaf recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
