Stuffed Grape leaves
Stuffed Grape leaves

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed grape leaves. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Grape leaves is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Stuffed Grape leaves is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed grape leaves using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Grape leaves:
  1. Get 1 grape leaves
  2. Prepare 1 half cup rice
  3. Make ready 1 olive oil half cup , small spoon tomato paste
  4. Take 1 vegetables :tomato
  5. Prepare 1/2 bunch parsley and mint
  6. Get 1 pomegranate molasses small spoon
  7. Make ready 1 potato sliced
  8. Prepare 1/2 Tea spoon black pepper,Cummin and coriander
  9. Get 1 piece tomato one
  10. Prepare 1 large onion
  11. Prepare ml cover the grape leave boiling water
  12. Prepare 1 Maggi meat stock not liquid
  13. Get 1 juice of lemon optional
Steps to make Stuffed Grape leaves:
  1. Add slice of patoto in the dish
  2. Sock rice in water for 30 minutes.
  3. Mix rice withe vgitables and onion.
  4. Add spice and oil and pomegranate.
  5. Tomato sauce and start stuffing the Grape leaves.
  6. Organise them in the middle on patoto slice.
  7. Add small dish on it the add boil water and one maggi meat. You can add liquid stock if you got.
  8. Add lemon juice optional I do not like maybe at serving.
  9. Cook until water reduce or done

So that’s going to wrap this up with this exceptional food stuffed grape leaves recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!