Spicey crackers
Spicey crackers

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicey crackers. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Spicey crackers is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Spicey crackers is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicey crackers using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicey crackers:
  1. Prepare 6 cups flour
  2. Get 1 teaspoon salt
  3. Prepare 1 tbl spoon of oil
  4. Take 2 tbl spoons of curry
  5. Get 1 tblspoon Of papprika
  6. Prepare 4 cubes maggi
  7. Make ready Water

Place crackers in large plastic container. Spicy Saltine Crackers Recipes on Yummly See great recipes for spicy fancy crackers, Spicy crackers too! Combine the rest of the ingredients in a bowl and whisk together.

Instructions to make Spicey crackers:
  1. Mix all the dry ingreduents
  2. Add oil to it and mix it together
  3. Add water to it to forn a dough
  4. Roll it and cut it into desires shapes
  5. Then fry it

Divide mixture and pour into each baggie. Spicy Cheese Crackers - these tasty cheese crackers are seasoned with spices and butter and baked briefly to a crispy finish. Have you noticed how certain recipes seem to. Download Spicy crackers stock photos at the best stock photography agency with millions of premium high quality Spicy crackers stock photos and royalty-free images. Pour mixture over the saltine crackers and seal tupperware container.

So that’s going to wrap this up with this special food spicey crackers recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!